DOWNLOADS | HOW TO COOK IT


Open the tin and savour the aroma


Empty the contents of the tin into a small pan


Place on the heat and bring up to the boil


Then add the accompanying portion of rice and turn down the heat


Leave to simmer for the specified length of time, stirring occasionally. If desired, parmesan could be added to certain risotto dishes two minutes before it is ready


Remove from the heat and leave it of rice to rest for a few minutes, according to taste